Events for September, 2024
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Joe YonanJoe YonanIn Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques, the James Beard Award-winning food and dining editor of The Washington Post collects plant-based dishes into a single volume for the first time, treating vegan food as its own cuisine, worthy of mastery. |
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Connie ChungConnie ChungIn Connie: A Memoir, the trailblazing journalist pulls no punches as she shares a behind-the-scenes tour of her life and career, from showdowns with powerful men in and out of the newsroom where overt sexism was a way of life to the stories behind some of her career-defining reporting. |
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The World Goe...The World Goes to the Polls: The Economist on Elections in 2024Zanny Minton Beddoes, The Economist’s editor-in-chief, will explore the consequences of the year’s major elections—from America to India, France, Venezuela, and beyond—with senior correspondents from The Economist including Washington bureau chief Idrees Kahloon, Paris bureau chief Sophie Pedder, and geopolitics editor David Rennie, followed by audience Q&A. |
Antisemitism,...Antisemitism, Democracy, and the Struggle for an Inclusive AmericaAt this critical moment for democracy and our country, Yolanda Savage-Narva, Vice President of Racial Equity, Diversity, and Inclusion, Communities of Belonging for the Union for Reform Judaism, moderates a conversation about the inextricable link between Jewish safety and our democratic freedoms with Congressman Jamie Raskin of Maryland’s 8th Congressional District; Amy Spitalnick, CEO of the Jewish Council for Public Affairs; and Maya Wiley, President and CEO of The Leadership Conference on Civil and Human Rights. |
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Michael Solom...Michael Solomonov and Steven CookIn Zahav Home, co-owners Chef Michael Solomonov and Steven Cook bring Zahav’s signature ideas to the home kitchen with 125 recipes for achievable meals ranging from robust salads and abundant vegetables to hearty soups and easy lunches. |